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Students and alumni go Beyond the Gates

By Page Forrest Managing Editor Things generally considered less than enjoyable: networking, pantyhose, getting up at 7:00 a.m., and incessant…

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Speaking and listening at Sewanee

By Fleming Smith Junior Editor Next fall, the Center for Speaking and Listening will open on the second floor of…

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Community celebrates and mourns beloved Tom G. Watson

Born April 10, 1938, in Ardmore, Oklahoma, Watson died December 27, 2015, a resident of Sewanee, Tennessee for forty years.…

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Sewanee Writing Center moves upstairs

By Frances Marion Givhan Executive Staff Frequent inhabitants of the Academic Technology Center might have noticed more available space this…

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Fratpocalypse: the snow that stole Fratmas

By Lam Ho Editor-in-Chief On Saturday, January 23, freshman boys and girls woke up to a winter wonderland. Over two…

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Legendary faculty and staff retire

By Walt Evans Staff Writer As the latter half of Sewanee’s school year begins, The Sewanee Purple would like to…

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Review: New salad bar evokes passion among students

By Grayson Ruhl Executive Staff McClurg’s newest addition, a revamped salad bar, is a “mixture between your regular salad bar,…

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Sewanee Hearts and Grocery Carts brings community together

By Kelly Ann Graff Staff Writer During the winter months, the Community Action Committee (CAC) often sees a decline in…

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Chef Rick appointed Interim Director of SewaneeDining

By Katie Jannotta Staff Writer Everyone on Sewanee’s campus knows Chef Rick Wright, the man behind the thoughtful menus and…

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Students prepare for Posse Plus Retreat

By Keenan Lo Executive Staff This year, from January 29-31, Sewanee students, faculty, and members of the community will gather…

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