Brent Tate: Interim Food Service Director
Jose DiazContributing Writer Brent Tate serves as the Interim Food Service Director for the University, a position that he has…
Choir comes back together
Camille PfisterExecutive Staff It’s been a full school year without an in person choir and singers are excited to get…
It’s Game Time!
Siena LondonContributing Writer As they prepared for Fall 2020, Sewanee athletes learned that COVID-19 had disrupted another facet of college…
Paw Paw Season Arrives on The Mountain
Meredith FrazeeContributing Writer At this time of year in Sewanee, if you are lucky and wise, you may find yourself…
A Funeral Dirge for Bacchus
By Kristopher KennedyContributing Writer When I arrived on campus for PRE this year, my orientation group — or ‘family’ —…
Newcomers reflect on last spring
Michaela James-ThrowerJunior Editor It is a new year at Sewanee, meaning a new group is attempting to find their place. …
#savesewaneeblackhistory: Sewanee Archives Redefined
Kristopher KennedyContributing Writer For the 2021 summer, the Roberson Project on Slavery, Race, and Reconciliation had four interns: Kate Cheever…
OG Planning to Make Gowns More Affordable For all
By Derby CarlsonExecutive Staff The Order of the Gown sent out an email on August 19 with the subject of:…
Coronavirus guidelines shift as the semester progresses
Camille PfisterExecutive Staff The beginning of the school year brought a lot of uncertainty and constant change among students, faculty,…
OG and SGA boast Agenda Town Hall, overshadowed by COVID-19
By Jack SparkmanContributing Writer On Wednesday, September 1, at 7:00 pm, 17 students entered the Gailor Auditorium while nine more…