Photos courtesy of Greta Mathes (C ’26) Ginna Allen, News Editor This year’s Farm to Table brought the Sewanee community together to enjoy fresh foods,
Photos courtesy of Greta Mathes (C ’26) Ginna Allen, News Editor This year’s Farm to Table brought the Sewanee community together to enjoy fresh foods,
Harper Rzepczynski, Opinions Editor Surely, you remember the headlines on Feb. 28, 2026. Perhaps it was CNN’s bold frontpage reading, “How the US-Israeli strikes on
Graci Vlattas, Junior Editor Quotations and answers to interview questions come from Brady Coppinger but are shifted into the “perspective” of Willy for comedic effect.
Melody Norman, Contributing Writer Immersed in a world of short-form and fast-paced media, Gen-Z has become known for its short attention span. Although normalized, this
Israa Zayed, Features Editor This article references sexually explicit scenes from Ottessa Moshfegh’s “My Year of Rest and Relaxation” and mentions grooming. Ottessa Moshfegh is
Matthew Cowin, Staff Writer Intro Dr. Nicholas Roberts is a current professor of middle eastern history at Sewanee: University of the South with specific expertise
Sanjana Priyonti, Executive Editor Sewanee was never supposed to be the obvious choice for Elizabeth “Lizzy” Donker. Coming from a family already familiar with the
Kristen Merren, Contributing Writer What would you do if it was your last month in your favorite place on Earth? A new kind of energy
Jamie-Anne McKinney, Contributing Writer In the South Cumberland Plateau, where affordable housing remains out of reach for many families, the nonprofit Housing Sewanee, Inc. (HSI)
Dear readers, How was your Sparty experience? If I had to describe mine with two words, it would be “pretty alright.” Although late night experiences